Fresh & light on the palette!
Carrot cake made with fresh pineapple and coconut, light lemon cheesecake, salted caramel custard cremaux with a caramel rocher coat.
Gluten Free
Nut FreeA sweet and creamy baked ricotta cheesecake topped with crunchy torrone.
Baked ricotta cheesecake, caramelised almonds.
Gluten FreeNut FreeOMG this is what everyone needs!
Our infamous Baked Ricotta Cheesecake with the added oomph of Nutella! Topped with hazelnuts! Don’t miss out!
Baked Ricotta & Nutella Cheesecake with a sable base and topped with hazelnuts.
Sweet sable tart with salted caramel, pretzel praline chocolate truffle, whipped chocolate brûlée, dehydrated salted meringue and milk chocolate disc.
Sable Bretton base, baked cheesecake containing salted caramel and mascarpone whipped praline creme. Topped with brutti ma buoni Italian nutty meringue, chocolate garnish and silver leaf.
Sable tart, lemon brûlée, Italian meringue drops.
Available in one size only
8 inch flan serves up to 12 people
You cannot go wrong with this one!
A sweet sable tart filled with creme patissier, mascarpone creme and topped with fresh blueberries and dried flowers.
Available in one size only
8 inch flan serves up to 12 people
Sweet sable tart, Sicilian baked pistachio crème, vanilla bean crème pâtissier, fresh strawberries and pistachio crumb.
Available in one size only
8 inch flan serves up to 12 people
Baked goodness!
Sweet sable tart, hazelnut creme, cinnamon apples, spiced poached pears with a caramelised custard!
Available one size only.
8 inch flan serves up to 12 people
Chocolate jaconde, nougat crème, dark chocolate, crispies, 65% origin chocolate mousse, savoiardi with chocolate soak, dark chocolate creme brulee, cocoa daquise, Sicilian pistachio mascarpone crème, salted milk & pretzel crumb, milk chocolate spray
Chocolate biscuit, 65% origin mousse, mascarpone & pistachio creme legere, cocoaa daquise, milk cremaux, salted caramel brulee, coconut rough, roasted hazelnut nougat creme, salted caramel creme, vanilla brulee, cherry glaze
A traditional classic at Dolcettini! Sable base, baked ricotta cheesecake topped with caramelised almonds
Champion Award Winning Pastry by Sydney Fine Food Awards !
A beautifully executed artisanal baked butter puff pastry filled with sweet ricotta and choc chip
Champion Award Winning Pastry by Sydney Fine Food Awards !
A beautifully executed artisanal baked butter puff pastry filled with our decadent chocolate custard
All hand-made fresh Sicilian Style. A cannolo shell is a sweet fried dough which is then filled with chocolate custard.
NUT FREEAll hand-made fresh Sicilian Style. A cannolo shell is a sweet fried dough which is then filled with vanilla custard.
NUT FREE