Dolcettini Patisserie is the result of a humble passionate pastry chef who, together with his wife, has achieved success through hard work and dedication. Our store is a true destination whereby the
atmosphere, service and ultimately the product will truly leave a mark on your map! We look forward to meeting you and one day creating you a special cake for your important life events!
All hand-made freshly baked butter puff pastry filled with either chocolate custard OR sweet ricotta cheese.
Beautifully stacked together to create a tower.
Please note decoration may change according to availability and chefs discretion.
All hand-made freshly baked butter puff pastry filled with either chocolate custard OR sweet ricotta cheese.
Beautifully stacked together to create a tower.
Please note decoration may change according to availability and chefs discretion.
Dolcettini signature butter croissant, double baked, filled with almond crème and topped with shaved roasted almonds
Dolcettini signature danish pastry, filled with vanilla crème pâtissier and apricots
Dolcettini croissant filled with Belgian chocolate
Dolcettini signature danish pastry, filled house made cinnamon crème, finished with a vanilla glaze
A crunchy Italian white baguette perfect for cheese platters, lunch roll and hor d’oeuvres
Dolcettini cultured puff pastry, filled with nougatine crème, caramelised and topped with toasted almonds
Dolcettini sweet brioche donut, rolled in cinnamon sugar and filled with chocolate hazelnut crème
Please note: this product is priced individually.
Italian style house loaf. A light and airy plain white bread with a crunchy crust. Great for bruschetta, dipping in oil, sauces and soups or simply toasted with butter
Please note: bread will be unsliced
Dolcettini signature danish pastry, filled with sweet Hastings Valley ricotta cheese, spice poached pears and blackberries
Dolcettini sweet brioche donut, rolled in cinnamon sugar and filled with a house made raspberry jam
Please note: this product is priced individually.
Dolcettini signature danish pastries filled with fruits, sweet ricotta cheese and house made caramelised blueberry jam, topped with white chocolate and butter puff pastry
Fried pastry filled with sweet Hastings Valley ricotta cheese and rolled in cinnamon sugar
Gluten free vanilla sponge, chocolate soak, white chocolate and mascarpone espresso mousse, coffee brûlée, mascarpone crème légère, hazelnut dacquoise and a roasted hazelnut and white chocolate glaze.